Breakfast and lunch menus Oct. 1-5
Posted: Friday, September 28, 2012 6:00 pm
Martin Elementary School, Martin Primary School, Greenfield School, Gleason School and Sharon School, Dresden K-8
Monday — Pillsbury mini French toast.
Tuesday — Breakfast bagel.
Wednesday — Chicken and biscuit.
Thursday — Sausage pancake on a stick.
Friday — Pillsbury mini cinnis.
Monday — Ham and cheese roll-up or turkey sandwich; baked chips, lima beans, lettuce, tomago, pickles, fresh veggie tray w/dip, red graps and pineapple rings.
Tuesday — Poppy seed chicken or steak and gravy; Mexican cornbread, black-eye peas, steamed cabbage, pears, orange wedges or chef salad w/fruit.
Wednesday — Chicken taco or BBQ sandwich; shredded lettuce and diced tomato cup, salsa, pinto beans, applesauce and peaches.
Thursday — Cheeseburger or grilled chicken sandwich; lettuce, tomato, pickles, straight-cut fries, baby carrots w/dip, mandarin oranges, glazed bananas or chef salad w/fruit.
Friday — Italian spaghetti w/roll or grilled cheese sandwich; fresh side salad, whole kernel corn, fresh fruit salad and raisins.
Dresden High School and Westview High School
Monday — Pillsbury apple frudel; French toast graham snacks; breakfast pizza; chicken and biscuit; apple muffins; Pillsbury cinni mini rolls; Pillsbury blueberry waffles.
Tuesday — Brown sugar Pop Tarts; breakfast burrito; yogurt parfait; sausage and biscuit; breakfast bagel; Pillsbury maple burst pancakes.
Wednesday — Chocolate chip muffins; cinnamon bun graham snacks; Pillsbury cherry frudel; breakfast pizza; chicken and biscuit.
Thursday — Breakfast rounds; yogurt parfait; sausage and biscuit; Pillsbury mini French toast; cinnamon S’mores; Pop Tarts; breakfast burrito; breakfast bagel.
Friday — Pillsbury maple burst pancakes; breakfast pizza; chicken and biscuit; Pillsbury cini mini rolls; blueberry muffins; pancake wrap.
Note: Each school in the county offers the same breakfast items each week, with the exception of Dresden and Westview high schools.
Every school in the county offers the same lunch menu each week. Published in The WCP 9.27.12