W.C. Breakfast and Lunch Menus – March 19-23

W.C. Breakfast and Lunch Menus – March 19-23

Posted: Friday, March 16, 2012 1:09 pm

DRESDEN K-8
Breakfast
• Monday – Crunchmania, apple juice, milk.
• Tuesday – Breakfast pizza, fruit punch, milk.
• Wednesday – Pillsbury Frudel, apple juice, milk.
• Thursday – Pop Tarts.
Lunch
• Monday – Whole grain pepperoni pizza or mini corn dogs, fresh green salad, whole kernel corn, peaches.
• Tuesday – Chicken stir-fry with rice or hot ham and cheese on bun, baked veggie sticks, steamed carrots, mixed frozen fruit.
• Wednesday – Beef and bean burrito or toasted grilled cheese, pinto beans, baked golden fries, fresh green apple.
• Thursday – Peanut butter and jelly or turkey sandwich, whole grain baked chips, green veggies w/dip, Sunkist fruit snacks, chocolate chip cookie.

DRESDEN HIGH SCHOOL
Breakfast
• Monday – Breakfast pizza, Pillsbury biscuits and gravy, Pop Tarts, cinnamon tasties.
• Tuesday – Breakfast pizza, Pillsbury mini French toast, breakfast bagel, biscuit and chicken.
• Wednesday – Breakfast pizza, Pillsbury mini French toast, breakfast bagel, Pillsbury biscuit and chicken.
• Thursday – Breakfast pizza, Pillsbury Cinni Minis, oatmeal rounds, muffins, Pillsbury mini pancakes.
Lunch
• Monday – Chicken quesadilla, cheeseburger or honey mustard deli wrap.
• Tuesday – Chicken nuggets, sausage pizza or turkey deli combo.
• Wednesday – Salad bar, chicken rice soup, cheeseburger or breaded chicken sandwich.
• Thursday – Hot dog and chili, cheeseburger or pepperoni pizza.

GLEASON SCHOOL
Breakfast
• Monday – Morning mixups.
• Tuesday – sausage and biscuit.
• Wednesday – Brkfst. pizza.
• Thursday — Pop Tarts.
Lunch
• Monday – Whole grain pepperoni pizza or mini corndogs, fresh green salad, whole kernel corn, pear halves.
• Tuesday – Chicken stir fry w/vegetables and rice or hot ham and cheese on bun, baked veggie sticks, carrots, pineapple tidbits. 3rd – Soup and salad bar.
• Wednesday – Beef and bean burrito or toasted grilled cheese, pinto beans, fries, peaches, rice krispie treat. 4th – mini corndogs w/chips/bar.
• Thursday – Sack Lunch. Deli sandwich or PB&J Uncrustable, whole grain baked chips, baby carrots w/dip, raisins, Oreo cookie, NO BAR.

MARTIN PRIMARY
Breakfast
• Monday – Breakfast round.
• Tuesday – Breakfast pizza.
• Wednesday – Sausage and biscuit.
• Thursday – Pop Tarts.
Lunch
• Monday – Whole grain pepperoni pizza or mini corndogs, fresh green salad, whole kernel corn, pineapple tidbits.
• Tuesday – Chicken stir-fry w/veggies and rice or hot ham and cheese on wheat bun, baked veggie sticks, steamed carrots, fresh fruit cup.
• Wednesday – Beef and bean burrito or toasted grilled cheese, pinto beans, golden baked fries, pears.
• Thursday – Bologna sandwic or pimento cheese sandwich, whole grain baked chips, green veggies w/dip, fresh apple, cookie.

MARTIN MIDDLE SCHOOL
Breakfast
• Monday – Cinnamon Crunch Mix-ups
• Tuesday – Pillsbury mini French toast
• Wednesday – Sausage and biscuit
• Thursday – Pop Tarts
Lunch
• Monday – Whole grain pepperoni pizza or mini-corndogs, fresh green salad, whole kernel corn, applesauce.
• Tuesday – Chicken pattie on bun or hot ham and cheese sandwich, baked vegetable sticks, carrots, pear halves/mixed frozen fruit.
• Wednesday – Beef and bean burrito or toasted grilled cheese, refried beans, French fries, fresh mixed grapes or chef salad.
• Thursday – Chicken Tetrazini or steak and gravy, homemade rolls, green peas, seasoned fresh potatoes, pear halves.

WESTVIEW HIGH SCHOOL
Breakfast
• Monday – Pillsbury apple frudel, French toast graham snacks, breakfast pizza, chicken and biscuit, cheese sticks, Pillsbury cinni mini rolls, Pillsbury blueberry waffles.
• Tuesday – Blueberry Pop Tarts, breakfast burrito, yogurt parfait, Honey Nut Cheerios, sausage an biscuit, breakfast bagel, Pillsbury maple burst pancakes.
• Wednesday – Chocolate chip muffins, Cinnamon Bun Graham Snacks, Pillsbury cherry frudel, breakfast pizza, chicken and biscuit.
• Thursday – S’mores Pop Tarts, breakfast rounds, Honey Nut Cheerios, yogurt parfait, sausage and biscuit, Pillsbury mini French toast cinnamon.
Lunch
• Monday – Mexican-Italian line: Pepperoni pizza, celery sticks w/dip, Baked Nacho Cheese Doritos; Entree line: Chicken and dumplings, mashed potatoes, black-eyed peas, fresh made rolls; Sandwich line (hamburgers served daily): Hot and spicy chicken sandwich or bacon burger on whole wheat bun, potato wedges; Packaged salad line: Breaded chicken salad, fresh fruit and yogurt cups.
• Tuesday – Mexican-Italian line: Cheese sticks w/marinara sauce, baby carrots w/dip, Baked Cheddar Sour Cream Chips; Entree line: Enchiladas, charro beans, tossed green salad, Mexican corn bread; Sandwich line (hamburgers served daily): Poppy seed chicken, fresh glazed sweet potatoes, English peas, fresh made rolls; Packaged salad line: Turkey salad, fresh fruit and yogurt cups.
• Wednesday – Mexican-Italian line: Poppy seed chicken, fresh glazed sweet potatoes, English peas, fresh made rolls; Entree line: Poppy seed chicken, fresh glazed sweet potatoes, English peas, fresh made rolls; Sandwich line (hamburgers served daily): Deli turkey club on a croissant, crinkle cut fries; Packaged salad line: Chicken fajita salad, fresh fruit and yogurt cups.
• Thursday – Mexican-Italian line: Taco meat, hard or soft shells, whole kernel corn, cheese cups, lettuce, tomato, salsa, sour cream; Entree line: Taco meat, hard or soft shells, whole kernel corn, cheese cups, lettuce, tomato, salsa, sour cream; Sandwich line (hamburgers served daily): Pot luck, cheeseburger on whole wheat bun, pepper fries; Packaged salad line: Ham salad, fresh fruit and yogurt cups.
There will be no school Friday and the following week, which is spring break.

WCP 3.15.12

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