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Tuesday’s Taste Tempters 5.25.10

Tuesday’s Taste Tempters 5.25.10

Posted: Tuesday, May 25, 2010 8:02 pm

The Messenger, each Tuesday, will feature a recipe on the Community Lifestyles page.
Recipes will include those submitted to The Messenger by manufacturing companies, publicists and local readers.
Today’s recipe has been submitted by Martha White Kitchens.

Lazy Days Blackberry Cobbler
 
1/2 cup butter
1 cup Martha White Self-Rising Flour
1 1/3 cup sugar, divided
3/4 cup milk
3 cups fresh blackberries
1/2 cup water
Ice cream, whipped cream or heavy cream

Heat oven to 350 degrees. Melt butter in oven in a 2 1/2- to 3-quart baking dish.
Stir together flour, 1 cup sugar and milk in medium bowl. Pour over butter in baking dish. Sprinkle berries over batter. Sprinkle 1/3 cup sugar over berries. Pour water over sugar. Do not stir.
Bake for 40 to 45 minutes or until golden brown and crisp. Serve warm or cool with ice cream, whipped cream or heavy cream, if desired.
Published in The Messenger 5.25.10

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