Menus - UC School System and SFES, May 3-7, 2010

The Messenger 04.28.10
The Union City School System has announced these menus for May 3-7:
Union City High School
Monday, May 3 — Baked chicken nuggets, mashed potatoes with gravy, green beans, roll, assorted canned and fresh fruits, and low-fat milk and skim milk.
Tuesday, May 4 — Turkey Tetrazinni with breadstick, baby carrots, pinto beans, assorted canned and fresh fruits, and low-fat milk and skim milk.
Wednesday, May 5 — Beef patty and gravy, steamed broccoli with cheese sauce, black-eyed peas, Texas toast, assorted canned and fresh fruits, and low-fat milk and skim milk.
Thursday, May 6 — Hot ham and cheese sandwich with bun, corn, buttered carrots, assorted canned and fresh fruits, and low-fat milk and skim milk.
Friday, May 7 — Cheeseburger with bun, French fries, fresh sandwich salad cup, assorted canned and fresh fruits, and low-fat milk and skim milk.
Union City Middle School
Monday, May 3 — Baked chicken nuggets, mashed potatoes with gravy, green beans, roll, assorted canned and fresh fruits, and low-fat milk and skim milk.
Tuesday, May 4 — Turkey Tetrazinni with breadstick, baby carrots, pinto beans, assorted canned and fresh fruits, and low-fat milk and skim milk.
Wednesday, May 5 — Beef patty and gravy, steamed broccoli with cheese sauce, black-eyed peas, Texas toast, assorted canned and fresh fruits, and low-fat milk and skim milk.
Thursday, May 6 — Hot ham and cheese sandwich with bun, corn, buttered carrots, assorted canned and fresh fruits, and low-fat milk and skim milk.
Friday, May 7 — Cheeseburger with bun, French fries, fresh sandwich salad cup, assorted canned and fresh fruits, and low-fat milk and skim milk.
Union City Elementary
Monday, May 3 — Baked chicken nuggets with roll or ham and cheese sandwich, mashed potatoes with gravy, green beans, assorted canned and fresh fruits, and low-fat milk and skim milk.
Tuesday, May 4 — Turkey Tetrazinni with breadstick or pimento cheese sandwich, baby carrots, pinto beans, assorted canned and fresh fruits, and low-fat milk and skim milk.
Wednesday, May 5 — Beef patty with gravy or tuna salad sandwich, steamed broccoli with cheese sauce, black-eyed peas, Texas toast, assorted canned and fresh fruits, and low-fat milk and skim milk.
Thursday, May 6 — Hot ham and cheese sandwich with bun or turkey and cheese sandwich with bun, corn, buttered carrots, assorted canned and fresh fruits, and low-fat milk and skim milk.
Friday, May 7 — Cheeseburger with bun or corn dog, French fries, fresh sandwich salad cup, assorted canned and fresh fruits, and low-fat milk and skim milk.
———
South Fulton Elementary has announced these menus for May 3-7:
Breakfast
Monday, May 3 — Pop Tarts or cereal with cinnamon toast, juice and milk.
Tuesday, May 4 — Chicken with biscuit or cereal with toast and jelly, juice and milk.
Wednesday, May 5 — Breakfast pizza or cereal with graham crackers, juice and milk.
Thursday, May 6 — Powdered French toast or cereal with toast and jelly, juice and milk.
Friday, May 7 — Breakfast burrito or cereal with graham crackers, juice and milk.
Lunch
Monday, May 3 — Pizza or crispito with cheese, cooked carrots, green beans, apple, pudding and milk or juice.
Tuesday, May 4 — Corn dog or Macho Nacho with chips, refried beans, seasoned rice, blueberries, Teddy Grahams and milk or juice.
Wednesday, May 5 — Spaghetti with meat sauce and bread or ham and cheese casserole with bread, cheesy potatoes, green peas, strawberry applesauce, animal crackers and milk or juice.
Thursday, May 6 — Turkey and cheese Munchin’ Meal or pork roast with gravy and bread, mashed potatoes, macaroni and cheese, sliced peaches, Jell-O and milk or juice.
Friday, May 7 — Cheeseburger with bun or tuna salad with crackers, potato wedges, baked beans, orange wedge, cookie and milk or juice.

Print